Lunch Applications

District Slide Show

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Smart Snacks In School
USDA Dietary Guidelines
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Welcome to Food and Nutrition Services!

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Menu Updates as we phase to 5 day a week In-Person Attendance

With the announced phase-in plan to bring all elementary students back to in-person instruction five days per week, many schools will be eating lunch in classrooms or other areas of the school instead of the cafeteria. While it is our intent to offer all posted menu items at all schools every day, some schools will be required to limit, or substitute, the posted menu offering on any given day to accommodate the unique meal service and dining plan at their school. Please contact your child's school if you are unsure as to what your school will be offered for lunch, or if you have any questions regarding where your child will be eating lunch. Due to the need to social distance and the varied classroom sizes in each school, these plans will vary by location and may change from day to day based on school administration decisions.

Our posted menus can be found here https://gcsfans.com/?page=menus


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Our Vision:

To be an exemplary, continuously improving school food service organization that provides students the highest quality, nutritious school meals possible to support their academic success and promote healthy lifestyles.

Our Mission:

We serve the highest quality school meals, following the strictest food safety practices, providing students the nutrition necessary for success in the classroom while teaching them good eating habits that will promote a lifetime of good health.

Our Beliefs:

We believe...

  • Our students deserve the highest quality, nutritious school meals possible.
  • Students learn best when they are properly nourished.
  • We have the power to positively impact the lives of the students we serve.
  • Integrity and Ethics must lead our decision making process.
  • Effective Leadership is critical for organizational success
  • Employees that are valued produce the best results. 
  • Nutrition education is the shared responsibility of home, school and community. 

we are hiring.JPGThe Food and Nutrition Services department is the largest school foodservice program in South Carolina and the 44th largest in the United States. Our 750 highly trained and dedicated foodservice professionals serve over 13.5 million nutritious and delicious school meals each year to over 75,000 Greenville County Schools students in 100 school facilities and special centers

 All schools serve breakfast and lunch on a daily basis. After school snacks are also provided at several locations.
Click the link to view our Charged Meals Policy The purpose of the procedure for charged meals is to establish the guidelines for students who do not have funds to pay for meals.




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